Uncle Henry's Farm Shop takes crown at Select Lincolnshire Annual Awards Dinner
Uncle Henry's Farmshop and Cafe was crowned Producer of the Year 2013 at the Select Lincolnshire Annual Awards Dinner.
The awards, which were held at the DoubleTree by Hilton Hotel in Lincoln, recognise outstanding achievement from businesses across Lincolnshire. Uncle Henry's owners, Stephen and Meryl Ward, were delighted their award recognised the 'farm to fork' experience that Uncle Henry's provides.
Stephen said: 'We accept this on behalf of our wonderful team of staff, who produce butchery and bakery products fresh on a daily basis. Our butchery has full traceability of meat from our own home-reared pork, beef from Michael Read's famous Horncastle Lincoln Red herd and Lincolnshire lamb from Wrights of Boston, all prepared into a diverse range of products from home-made sausage to potted beef. Innovation is the key to our business success."
Uncle Henry's, based at Grayingham near Kirton in Lindsey, opened in 2006 and has grown steadily with an increasing range of home-made and home-produced products all made on site.
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